Ingredients:
5 Medium Apples
1/2 cup of water
1/4 cup of sugar
1/2 teaspoon cinnamon

Peel and core the apples. Cut into uniform size pieces. Place in slow cooker or in a large pot. Add water. Cook until apples are tender and soft. Add sugar and cinnamon. Mash up the apples to desired consistency. Enjoy! You may serve it hot or cold.

*Children can help with this entire recipe, just give them plastic knives.

From Jennifer C.